Espresso Martini
This espresso martini recipe is easy to make but looks impressive; great for tricking your friends into thinking you are an expert cocktail maker! Our Better Food Editions coffee is perfect for this.
Espresso Martini
Serves: 1 Time: 5 minutes Level: Easy
Ingredients
- 1 x double espresso
- 45ml vodka
- 15ml coffee liquor
- 5ml Gomme Syrup
- Ice
- Coffee beans to garnish
Method
Shake hard over ice and double strain into a martini glass, garnish with three coffee beans.
Most Popular
- Courgette and beetroot salad
- Vegan Scotch Pancakes
- Roast Squash
- Courgette Gratin
- SWEDE AND CHICKPEA CURRY
- Vegan Courgette Muffins
- Beetroot and Chilli Soup
- Courgette and Kale Pilaf
- Cacao and Almond Bliss Balls
- Scotch Pancakes with Almond Butter and Local Honey
- Squash (stuffed) with Stilton & greens
- CAULIFLOWER AND COURGETTE CURRY
- WHOLEGRAIN EMMER CASARECCE WITH STILTON AND LEMON
- Turmeric or Golden milk
- Braised Red Cabbage